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	Provedor de dados ArchiMer (3) Rev. Bras. Ciênc. Avic. (1) Autor Burkhardt, W (1) Campos,DMB (1) Castex, Mathieu (1) Faria Filho,DE (1) Faria,DE (1) Lamari, Faouzi (1) Rippey, S (1) Rosa,PS (1) Torres,KAA (1) Watkins, W (1) Mais... Palavra-chave Intestinal microflora (4) Microflore intestinale (2) Oxidative stress (2) Probiotic (2) Artemia (1) Bacteria (1) Birds (1) Cages flottantes (1) Crevette (1) Croissance (1) Dicentrarchus labrax (1) Diseases (1) Floating cages (1) Growth (1) Immune response (1) Indicator species (1) Malformations vertébrales (1) Marine molluscs (1) Microorganism (1) Mollusca (1) Mais... Tipo do documento Text (3) Info:eu-repo/semantics/article (1) Ano 2014 (1) 2009 (1) 2006 (1) 1992 (1) País France (3) Brazil (1) Idioma Francês (2) Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 4 Primeira ... 1 ... Última Evaluation du probiotique bactérien Pediococcus acidilactici MA18/5M chez la crevette pénéide Litopenaeus stylirostris en Nouvelle- Calédonie ArchiMer Castex, Mathieu. P. acidilactici MA 18/5M is a dietary probiotic (BACTOCELL®) which has shown its efficiency on several terrestrial and aquatic species. The present thesis aimed to investigate more fully the effects of this probiotic on cultured penaeid shrimps. For this study, we chose a global approach by replacing the problem studied in a model of interactions between three compartments: the shrimp, its intestinal microflora and the probiotic. Having first defined how the probiotic should be administrated, we studied its effects under controlled laboratory conditions at several levels of Litopenaeus stylirostris biology: (i) Nutritional status and growth, (ii) associated bacterial microflora, and (iii) health status with respect to oxidative stress. Then the probiotic... Tipo: Text Palavras-chave: Floating cages; Vibriosis; Oxidative stress; Intestinal microflora; Nutrition; Growth; Shrimp; Pediococcus acidilactici; Probiotic; Cages flottantes; Vibriose; Stress oxydant; Microflore intestinale; Nutrition; Croissance; Crevette; Pediococcus acidilactici; Probiotique. Ano: 2009 URL: http://archimer.ifremer.fr/doc/2009/these-6814.pdf Inadequacy of bacterial indicators for assessing elimination rates of viruses from molluscan shellfish ArchiMer Burkhardt, W; Watkins, W; Rippey, S. The reported incidence of shellfish-borne illness in the United States increased dramatically during the last decade. Most of the outbreaks are attributed to diseases of viral aetiology. These human health problems result primarily from the ingestion of raw shellfish which have accumulated enteric pathogens from environmental waters or from wet storage facilities. Our studies have demonstrated that hard-shelled clams concentrate different indicator micro-organisms at variable and unpredictable rates during the year. In temperate waters, this has been observed at two abbreviated periods in mid-spring and again in late fall when accumulation rates increased dramatically. Moreover, these rates were not generally coincident for viruses and bacteria. In... Tipo: Text Palavras-chave: Mollusca; Intestinal microflora; Phages; Seafood; Public health; Diseases; Marine molluscs; Viruses; Shellfish; Self purification; Bacteria; Indicator species. Ano: 1992 URL: http://archimer.ifremer.fr/doc/1992/acte-1609.pdf Probiotics for broiler chickens in Brazil: systematic review and meta-analysis Rev. Bras. Ciênc. Avic. Faria Filho,DE; Torres,KAA; Faria,DE; Campos,DMB; Rosa,PS. This study evaluated the efficacy of probiotic utilization as growth promoters in broiler chicken feeding using systematic literature review and meta-analysis. Thirty-five studies were recovered by the systematic review, 27 of which met the following criteria to be included in the meta-analysis: (1) Brazilian studies published between 1995 and 2005; (2) probiotics administered in the diet without growth promoter; (3) results included performance data with the respective coefficient of variation. Meta-analysis have shown that the probiotics promoted better weight gain and feed conversion than the negative control (no antimicrobial) in the initial phase (1 to 20-28 days); nevertheless, results were similar in the total period (1 to 35-48 days). Weight gain... Tipo: Info:eu-repo/semantics/article Palavras-chave: Birds; Intestinal microflora; Microorganism; Performance. Ano: 2006 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2006000200004 Utilisation de bactéries lactiques probiotiques pour prémunir les poissons d'élevage contre des vibrions pathogènes ArchiMer Lamari, Faouzi. Diseases cause major production losses in fish farms. Bacteria of the genus Vibrio are known as opportunistic pathogens, and have been associated with mass-mortality episodes. To cope with these disease outbreaks, fish farmers often resort to the use of antibiotics. However, preventive overuse has led to the emergence of resistant strains and frequent treatment failures. Probiotic lactic acid bacteria are increasingly used to improve the quality of seed production in aquaculture, while limiting antibiotic treatments. Microbial strains must fulfil several criteria to be evaluated as potential probiotics.In a first step, we selected and characterized 55 strains of lactic acid bacteria isolated from fish hatchery. The first selection criterion focused on the... Tipo: Text Palavras-chave: Probiotiques; Microflore intestinale; Réponse immunitaire; Stress oxydatif; Malformations vertébrales; Ossification; Oxidative stress; Vertebral malformations; Dicentrarchus labrax; Artemia; Vibrio; Probiotic; Intestinal microflora; Immune response. Ano: 2014 URL: https://archimer.ifremer.fr/doc/00498/60943/64336.pdf Registros recuperados: 4 Primeira ... 1 ... Última

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